Simple Sausage and Peppers

Makes 4 servings, Nutrition Info Per Serving: 508 calories, 7g net carbs, 41g fat, 25g protein Ingredients: 1 lb ground mild italian sausage 3 large bell peppers, your choice 1/2 large white onion 1/4 cup parmesan cheese Directions: Chop bell peppers and onion into large chunks heat a large fry pan over medium high heat,Continue reading “Simple Sausage and Peppers”

Sausage and Cheese Quiche

In Wisconsin we eat cheese, and this quiche is almost all cheese, and it’s delicious! This recipe freezes well. Ingredients: 5 eggs 3 cups shredded cheeses, use any combination you prefer, i like cheddar and mozzarella 6 nitrate free sausage links, cooked and cut into small pieces 1/4 tsp salt and 1/8tsp pepper Makes 6Continue reading “Sausage and Cheese Quiche”